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Protein Snack Box
A balanced snack box with protein, healthy fats, and carbs.
25 min total
1 servings
462 kcal/serving
Prep: 15 min
Cook: 10 min
Ingredients
-
Egg 100.00g
-
Almonds 28.00g
-
Apple 182.00g
-
Greek Yogurt 100.00g
Instructions
1
1. Hard boil eggs (10 minutes in boiling water).
2
2. Peel and slice eggs in half.
3
3. Portion out almonds into a small container.
4
4. Slice apple into wedges.
5
5. Add Greek yogurt to a small container.
6
6. Arrange all items in a divided container.
Nutrition per Serving
462
Calories
-
Protein
-
Carbs
-
Fat
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